I just read about a Champagne for all the wanna-be Bond girls out there. It's called Ayala. It has no sugar, so it's a bone-dry champagne with fine bubbles. Great with caviar, sushi and shellfish.
I haven't tried this champagne. But I'm willing to dress Don up in a monkey suit and get myself all dolled up in a dress and heels and give it a try.
Except my Bond (my hubby Don) isn't too fond of monkey suits, so we'll probably just pick up some sushi and enjoy it at home. I'll put the heels on anyway!
So I know some of you out there will wonder why I chose THIS Bond photo. I was going to use a picture of Sean Connery. And then I saw this photo of Daniel Craig, our current James Bond. And I have to say, I find him quite sexy.
Oh, one more thing. Enjoy this chilled, not shaken, or stirred.
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