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Showing posts from March, 2009

Leftovers or Pork Chops?

4:00 pm Hmmm.  What's for dinner tonight?  Leftovers or pork chops.  Those are the choices. Last night I was inspired by the recipe on the cover of the current Food and Wine Magazine .  It's Penne Pasta with Asparagus and Peas - it looked fresh and healthy.  And I had just bought asparagus and penne.   The recipe was good. A little heavy on the peas. I'll use half as much if I make it again.  So the decision is do we eat this again or make pork chops? 6:00 So here's what has transpired this evening.  Before making dinner (leftovers) I decided to bake a cake to take to the office tomorrow.  Elli and I stopped at the store to buy the ingredients.  It's my sister's chocolate cake recipe.  It's super easy.  It involves a cake mix, box of pudding, chocolate chips and a few other things.  You drop it all in the kitchen mixer - you can't mess it up.  While at the store I also bought a box of brownie...